Oatmeal cake with orange

Time: 45 minutes

Ingredients (approx. 20 pieces)

250 grams of ghee
120 grams of brown sugar
175 grams of chestnut honey
420 grams of oatmeal
100 grams of chopped hazelnuts
Finely grated zest of 1 orange or candied orange
3 tablespoons of orange marmalade

Preparation